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OUR INGREDIENTS

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HOPS

We grow our own Prima Donna hops on-site here at PIG BEER. Hops add both bitterness and that delicious citrusy flavour and aroma to our beers, with one batch of beer sometimes using over 30kg of hops.

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MALT

Malt is the backbone of a beer - we use only the finest quality British malt in our beers. Ale malt, Crystal malt, Pilsner malt - all these can go into our beers, around 550kg into a full batch of STORM. Once we're done with it, the used grains are bagged up and go to local farmers, their cows get a tasty treat, and nothing goes to waste - win-win!

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